Fujimamas Fujimamas Global food with an Asian twist. 
 
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Fujimamas restaurant, Tokyo & Hawaii

Asian Cuisine Meets the World in Tokyo and On the Big Island of Hawaii

Fujimamas was a dream born of Chef-Owner Mark Vann and Lisa Smith in 1998. Since then, Fujimamas has become a Tokyo tradition, operating in the trendy Omotesando District. Just over one year ago we opened our new spot in Kona, Hawaii. A pioneer of Global-Asian Cuisine, fun service and a passion for living, Fujimamas is something to everyone — welcome to our house!

We're open in Tokyo everyday, from 11 a.m. to 11 p.m. (last order 10 p.m.).And at our Kona restaurant we are Open 7 days a week. for Dinner from 5::00 pm to 10:00 pm

For reservations in Japan call 03-5485-2283 in Kona 808-327-2125.

TOKYO

KONA


To the Moon and Back Catering
A division of FUJIMAMAS and Tokyo's most flexible catering service. We can provide everything you need for your company or private event. Check out our catering page for sample menus and contact information.

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Warm Up With Winter Drinks
Delicious hot toddys, mulled wine, and real European style hot chocolate. Come get toasty!
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Weekly Lunch 12/04-12/10

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Fujimamas is SMOKE FREE
Fujimamas is proudly a smoke free environment.
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Sayonara and Welcome Party at FUJIMAMAS!
FUJIMAMAS is available for your Sayonara and Welcome Party!
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Join our team!
Fujimamas is looking for chefs, waiters and bartenders with a great attitude!
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  © Fujimamas 2002-2009